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Weight Management by: Jerry Hickey, R. Ph. Follow on Google+Healthy Tips from our Scientific Director - Weight LossResearch shows that taking a protein supplement after a meal helps you feel satiated. This curbing of your appetite decreases craving
More info...The Power of Tea Written by Millie Lytle, ND, CNS Tea, Camelia sinensis, is the second most commonly consumed beverage in the world and is one of the most protective plants. Traditionally used in Chinese and Japanese medicine as a superior h
More info...NOVEMBER 2015 Green Tea: Vital Immune Support Written by Nicole Crane BS, NTP After water, green tea (along with its white and black variants) from the Camellia sinesis shrub, is the most consumed beverage in the world. There may be no beverage
More info...Summer 2018 Catalog White Tea Extract in a Tincture: How Healthy Do You Want to Be? Written by Amanda Williams, MPH Director of Nutrition – Boca Raton, Florida Amanda Williams holds a doctorate in medicine from Xavier University
More info...Cardio Tx Clinical efficacy of Coleus forskohlii (Willd.) Briq. (Makandi) in hypertension of geriatric population Effects of Coleus Forskohlii Supplementation on Body Composition and Hematological Profiles in Mildly Overweight Women Efficacy of
More info...October 2016 Green Tea Pumps the Brakes on Accelerated Aging Written By Amanda Williams, MPH Director of Nutrition – Boca Raton, Florida Amanda Williams holds a doctorate in medicine from Xavier University in Aruba, a Masters de
More info...What is Green Tea? Green tea comes from the same plant as black tea, but does not undergo the fermentation process needed to make black tea. Green Tea is very high in anti
More info...Green Tea and Vegetables help offset frailty in aging Grandmothers A wonderful study demonstrates how drinking green tea frequently or consuming healthy produce helps maintain the strength and independence of aging women. In the study 2121 wome
More info...Green Tea again protects from the flu Health authorities in France investigated what decreased or increased the incidence of the flu over the seasons 2010-2011. Pre- and post-epidemic blood samples were collected for all 1121 subjects, and n
More info...Patients with end stage renal disease on dialysis create a large amount of free radicals and these free radicals contribute to causing or worsening additional diseases (what we call comorbidities). In this study the level of various values were comp
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