Resveratrol Max Hx® supplies 200mg of naturally sourced, active trans-Resveratrol to offer protection at a cellular level, along with the powerful antioxidants Grape Seed Extract and Quercetin. Resveratrol is a compound found naturally in the skin of red grapes. It is commonly known as the “red wine antioxidant” and offers the benefits of red wine, without the calories, belly fat and toxicity to the liver. Resveratrol is a widely studied and powerful antioxidant that has been shown to support brain health and memory function, healthy circulation, and may support blood sugar already within a normal range.†
Important Components of Resveratrol Max Hx®
Grape Seed Extract provides flavonoids called Oligomeric Proanthocyanidins (OPCs) to support the immune system, skin, intestines, arteries and heart. Grape Seed Extract has also been shown to be protective in mediating inflammatory pathways, thereby further supporting healthy circulation. Quercetin is a plant-based flavonoid found naturally in foods like berries, tomatoes and tea. It is involved in several inflammatory and immune functions in the body, further supporting metabolic and cardiovascular health.†
Exclusive InVite® Health Features of Resveratrol Max Hx®
- Non-GMO Dietary Supplement
- Made Following cGMP (current Good Manufacturing Practices)
- Scientifically Formulated
- Liquid-Filled Vegetarian Capsules
- Alcohol Free
Suggested Usage: As a dietary supplement, take one (1) vegetarian
capsule once or twice a day with food, or as directed by a healthcare professional.
Supplement Facts
Serving size: 1 Vegetarian Capsule |
Servings Per Container: 30 |
Amount Per Serving |
% DV |
98% trans-Resveratrol
Trans-Resveratol |
204mg
200mg |
* |
Grape Seed Extract(95%) 95% Proanthocyanidins |
30mg
28.5mg |
* |
Quercetin |
25 mg |
* |
* Daily Value (DV) not established. |
Other Ingredients:MCT Oil, Hypromellose (Vegetable
Capsule), Rosemary, Silica.
As a dietary supplement, take one (1) vegetarian capsule once or twice a day with food, or as directed by a healthcare professional.
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The Science Behind Resveratrol
Research published in Oxidative Medicine and Cellular Longevity states that resveratrol helps to modulate the immune system and acts as a potent antioxidant. This was seen as supplementation with resveratrol increased the number of helper T-cells along with significant decreases in circulating, inflammatory cytokines in human subjects. [1]
Research from Molecules states that consumption of resveratrol exhibited a health supportive action for heart health and function. The mechanisms responsible for its cardio-protective effects would include changes in lipid profiles, reduction of insulin resistance, and decrease in oxidative stress of low-density lipoprotein cholesterol (LDL-C). [2]
A study published in Phytotherapy Research states that supplementing with resveratrol from gr helped obese human subjects with heart health and function. This was seen by a reduction in oxidative stress among these participants. Among the decreased biomarkers of inflammation both C-reactive protein and neuropeptide Y were observed after supplementation with the grape seed extract. [3]
Research from the Archives of Medical Science states how resveratrol consumption can help to promote cognitive health and function. In humans, clinical evidence derived from randomized clinical trials suggests that resveratrol is able to improve cerebral blood flow helping to promote cognitive function and health. [4]
Research published in Oncotarget explains how supplementation with resveratrol helps with anti-aging as it serves as an antioxidant as well as an anti-inflammatory agent. Resveratrol showed anti-aging activities evidenced by its ability to inhibit oxidative stress in human cells and apoptosis, restoring the age-related cognitive impairment caused by inflammatory agents and oxidative stress. [5]
Research from Advances in Integrative Medicine found that supplementation with Quercetin had a protective effect for the upper respiratory tract and overall lung function and health. This is partly due to its flavonoids which help to regulate inflammatory cytokine production in the lungs. [6]
The powerful antioxidants compounds in grape seed extract have proved to be potent free radical scavengers and promote cellular longevity. [7]
[1] Oxid Med Cell Longev. 2017; 2017: 6781872.
[2] Molecules. 2019 Oct; 24(19): 3626.
[3] Phytother Res. 2020 Feb;34(2):379-387.
[4] Arch Med Sci. 2019 Jul; 15(4): 936–943.
[5] Oncotarget. 2017 Sep 12; 8(39): 65717–65729.
[6] Adv Integr Med. 2020 Dec; 7(4): 247–251.
[7] Mutat Res. 2014;768:69-73.