Milk Thistle Extract
Milk Thistle Extract is a traditional European botanical remedy that gets its name from the milk-like material that comes out of the leaves when the plant is broken open. Milk Thistle acts as an effective tonic to support normal liver processes, liver cells, and various other body functions. This extract has been shown to help shield the liver from a variety of toxins, fats and chemicals. According to research, it works as an herbal antioxidant that promotes a healthy inflammatory response inside your body. Milk Thistle Supplement may be used as part of a detox program or on its own for liver health.†
Exclusive InVite® Health Features of Milk Thistle
- Non-GMO Dietary Supplement
- Made following cGMP (current Good Manufacturing Practices)
- Scientifically formulated by InVite® degreed healthcare professionals, using the latest clinical studies and scientific research
- Made using vegetarian capsules to maintain the integrity of herbs, vitamins and minerals without the use of animal-derived ingredients
Suggested Usage: As a dietary supplement for adults, take one (1) capsule on to three times a day with food or as directed by a healthcare professional.
Supplement Facts
| Serving size: 1 vegetarian Vcaps® capsule |
| Servings Per Container: 60 |
| Amount Per Serving |
% DV |
Milk Thistle Extract
Standardized to 80% Silymarin) |
175 mg |
* |
| * Daily value(DV) not established |
Other Ingredients: Rice Flour, Hypromellose (Vegetable Capsule), Vegetable Stearate.
As a dietary supplement for adults, take one (1) Vcaps® capsule one to three times a day with food, or as directed by a healthcare professional.
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The Science Behind Milk Thistle
Research from Drug Metabolism and Disposition states that Milk Thistle is one of the most commonly used botanical supplements in the world today. The active components of milk thistle supplements are believed to be the flavonolignans contained within the extracts. This is where the anti-inflammatory and antioxidant capabilities of Milk Thistle are derived from. [1]
Research published in the Journal of Natural Produce explains how milk thistle helps to regulate inflammation in the body by switching off multiple pro-inflammatory signaling pathways. [2]
Research from Phytotherapy Research states how milk thistle supplementation helps to support the body’s liver function and health. It does this by acting as an antioxidant by reducing free radical production and lipid peroxidation, has anti-fibrotic activity and may act as a toxin blockade agent by inhibiting binding of toxins to the liver cells. [3]
[1] Drug Metab Dispos. 2014 Oct; 42(10): 1611–1616.
[2] J Nat Prod. 2015 Aug 28; 78(8): 1990–2000