WINTER 2018 CATALOG
Written by Archana Gogna, MS, CNS, MBA
We live in an increasingly polluted environment, loaded with toxins; the soil we grow our food in is often nutrient-depleted and many consume processed, factory-made foods supplying scant nutrients. Ironically, our bodies wind up requiring even more vitamins and minerals to effectively metabolize nutrient-depleted foods. Add that depletion with less time spent outdoors, minimal exercise, prescription drugs and medications, and chronic stress, and the result is that many individuals are truly nutritionally deficient. For these reasons, healthcare professionals are advising their patients to start taking a safe, reliably-made, high-quality multivitamin mineral formula on a daily basis to fill the nutritional deficits in their diet.
According to a recent USDA survey 37% of Americans do not get enough Vitamin C, 70% do not get enough Vitamin E, nearly 75% do not get enough Zinc, and 40% do not get enough Iron. But not just any commercially available nutritional supplement product will meet these needs!
InVite® Superior Multivitamins
InVite®’s superior Multivitamins are designed around a core of energy-producing nutrients along with powerfully protective food-derived antioxidants. Each Multivitamin is designed to address the replenishment of core nutrients depleted by commonly prescribed drugs, to support physical activity, and to support the increased need for particular nutrients during the aging process. Additionally, they are designed to help protect vision and memory health.
Capsugel® Liquid-filled Vegetarian capsule technology (Vcaps® and Licaps®) ensures maximum absorption, while protecting the delicate liquid constituents from oxidation. Our tablets are coated with natural annatoo, making them easier to swallow. All InVite® Multivitamins contain ingredients used in human clinical trials, are gluten-free, non-GMO and are made using cGMP (current Good Manufacturing Practices).†
Archana Gogna, MS, CNS, MBA
Director of Nutrition – Bartow Avenue, Bronx NY 347.843.6710
Archana Gogna is a Certified Nutritionist and the Director of Nutrition at Bartow Avenue, Bronx NY. She has over 14 years of experience in all phases of nutritional counseling. In addition, Archana works as a part-time instructor at the Natural Gourmet Institute for Health and Culinary Arts located in New York City. She also instructs a public class at the Natural Gourmet Institute for Health and Culinary Arts that focuses on inflammation. Email Archana: firstname.lastname@example.org